
Day Trip - Local Food Cooking and Community Tour in Arusha
A half or full-day Tanzanian cooking workshop in Arusha, Get an insider’s introduction to the region’s culinary culture, Learn how to shop for ingredients and prepare a fresh meal from scratch, Top off your lunch with a relaxing walk around the neighborhood
Travelers will cook a range of different Swahili recipes, learn how to roll their own chapatis, make pilau and other dishes. While the food is cooking, you will take a walk through the village to see a traditional Maasai house with one of the Mama’s who helps you to prepare the recipes. Then return for a beading workshop to make your own Maasai bracelet and then sit down to enjoy your creations.
Trip information
Learn about Tanzania’s traditional food culture during this market-to-table, half or full-day cooking workshop in Arusha. Decide on a menu and shop for ingredients in local food stalls, and get an in-depth introduction to Tanzanian dishes and utensils. Then, prepare and enjoy your meal on a reed mat under the leafy shade of banana trees.
Sample Menu
- Rosella juice and fruits
- Pilau with local spices and bee
- Coconut Rice
- Swahili beans
- Kachumbari salad
- Chapati and Ugali
- Mboga (pumpkin leaves) with coconut sauce
All year around
Hints
- US$ 200 per person sharing
- Minimum 2 Pax
Rate Includes
- Food Tasting
- Local guide
- Hotel pickup and drop-off
- Bottled water
Rate Excludes
- International/Local Flight
- Airport Transfers
- Any accommodation in Arusha
- Things of personal nature
- All not mention on itinerary above